To become a nutritionist in Michigan, complete a master’s degree in nutrition and obtain national certification (CNS or RDN) while Michigan finalizes dietitian nutritionist licensing under Public Act 39 of 2024. The state board will establish specific requirements once rules are approved.
If you’re interested in how to become a nutritionist in Michigan, you’re in the right place. Michigan recently enacted new legislation establishing licensure for dietitian nutritionists through Public Act 39 of 2024. While the state finalizes administrative rules, this guide will help you understand current pathways and prepare for emerging regulations. You’ll also want to learn about becoming a registered dietitian in Michigan, which follows the nationally credentialed RDN pathway.
Follow the step-by-step process or choose the situation that best describes you:
- Complete Nutritionist Education Requirements in Michigan
- Gain Required Supervised Experience
- Pass Required Examination
- Submit Your Certification/License Application
- Explore Career Opportunities and Specializations
- Maintain Certification/License and Continuing Education
Complete Nutritionist Education Requirements in Michigan
The foundation of your nutrition career starts with proper education. While Michigan finalizes rules for dietitian nutritionist licensure, several established national pathways provide recognized credentials for nutrition professionals.
The following bachelors and Master’s programs offer career-focused instruction delivered by trained nutritionists with experience in the field. Find out more what each individual course of study offers through the locations below.
Purdue Global's Bachelor of Science in Nutrition Program is an approved holistic nutrition education program through the National Association of Nutrition Professionals (NANP).
Arizona State University - Online offers an Online Masters in Medical Nutrition
UNC's MPH Nutrition concentration prepares students to provide, evaluate and communicate nutritional and dietary guidance that improves individual and population-wide health outcomes. In addition to developing their knowledge of nutrition science, students will explore behavior change, communication, counseling and the effects of dietary culture on individuals and communities.
Walden University's Bachelor of Science (B.S.) in Health Studies - Health Promotion and Wellness gains job-ready, immediately applicable skills today's employers want.
The University of Texas at Austin offers an Online Master of Science in Nutritional Sciences.
National Credential Pathways
Two primary national credentials offer recognized routes into nutrition practice:
- Registered Dietitian Nutritionist (RDN) – The Commission on Dietetic Registration (CDR) credential requires a master’s degree in nutrition or dietetics from an ACEND-accredited program
- Certified Nutrition Specialist (CNS) – Board for Certification of Nutrition Specialists credential requiring a master’s degree in nutrition science plus 1,000 hours of supervised experience
Michigan Nutritionist Degree Requirements
While awaiting Michigan’s specific requirements, consider these educational pathways:
| Degree Level | Program Focus | Typical Duration | Prerequisites |
|---|---|---|---|
| Bachelor’s Degree | Food and Nutrition, Dietetics, Community Nutrition | 4 years | High school diploma, science courses |
| Master’s Degree | Nutritional Sciences, Public Health Nutrition | 2 years | Bachelor’s degree in a related field |
| Doctorate | Advanced Research, Clinical Nutrition | 3-5 years | Master’s degree in nutrition/related field |
Recommended Areas of Study
A bachelor’s degree in nutrition provides foundational knowledge, while advanced degrees offer specialized expertise in the field. Consider these areas:
- Food and Nutrition Sciences – Core principles of human nutrition and food systems
- Dietetics – Clinical applications of nutrition science
- Community Nutrition – Population-based nutrition programs and interventions
- Public Health Nutrition – Disease prevention through nutritional approaches
- Sports Nutrition – Performance-based nutritional strategies
Gain Required Supervised Experience
Supervised experience requirements vary by credential. The CNS pathway requires 1,000 hours of supervised experience, while RDN programs include supervised practice through accredited internships.
Types of Supervised Experience
Supervised experience can be gained through various settings:
- Healthcare Facilities – Hospitals, clinics, and rehabilitation centers
- Community Programs – WIC programs, senior centers, food assistance programs
- Corporate Wellness – Employee health and wellness initiatives
- Private Practice – Working under established nutritionists or dietitians
- Sports Organizations – Athletic departments and fitness centers
- Food Service Management – Institutional food programs
Documentation Requirements
Keep detailed records of your supervised experience, including:
- Total hours completed
- Supervisor credentials and contact information
- Specific competencies demonstrated
- Performance evaluations
- Client populations served
Pass Required Examination
While Michigan develops its licensing requirements, several nationally recognized certifications are available for nutrition professionals. These certifications demonstrate competency and may fulfill future state requirements.
National Certification Options
| Certification | Certifying Body | Requirements | Recognition |
|---|---|---|---|
| Certified Nutrition Specialist (CNS) | Board for Certification of Nutrition Specialists (BCNS) | Master’s degree + 1,000 supervised hours | National/State recognition |
| Certified Clinical Nutritionist (CCN) | Clinical Nutrition Certification Board (CNCB) | Credential review + PGSCN + examination | Professional recognition |
| Board Certified in Holistic Nutrition® (BCHN®) | NANP/Holistic Nutrition Credentialing Board (HNCB) | 500 contact hours + examination | Professional credential |
Examination Preparation
Successful examination preparation includes:
- Reviewing core nutrition science principles
- Understanding clinical applications
- Studying population health approaches
- Practicing case study analysis
- Taking practice examinations
Submit Your Certification/License Application
Michigan’s Board of Dietetics and Nutrition, appointed by Governor Gretchen Whitmer on April 25, 2025, is currently developing administrative rules for the licensing of dietitians and nutritionists. Applications cannot be submitted until these rules are finalized and approved.
Staying Updated on Michigan Requirements
For the latest information on Michigan’s rulemaking process, visit LARA’s Dietitians and Nutritionists page for updates on licensing requirements and timelines.
Expected Application Components
Based on typical state licensing processes, Michigan’s application may include:
- Completed application form with fees
- Official transcripts from accredited institutions
- Verification of supervised experience
- Proof of national certification or examination passage
- Background check documentation
- Professional references
- Continuing education records
Timeline Expectations
Administrative rule development typically requires 12 to 18 months. Applications and license issuance cannot begin until rules are formally approved and implemented.
Explore Career Opportunities and Specializations
Michigan offers diverse career opportunities for nutrition professionals across various settings, including healthcare, community wellness, corporate settings, and private practice. Understanding the difference between dietitians and nutritionists can help you choose the right career path under Michigan’s new title-protection law.
Major Employers of Nutrition Professionals in Michigan
Nutrition professionals find employment throughout Michigan’s healthcare system and community organizations:
- Trinity Health Michigan, Livonia – Large hospital system with nutrition services
- Henry Ford Health System, Detroit – Comprehensive healthcare network
- Corewell Health, Grand Rapids – Regional healthcare provider
- Michigan Medicine / University of Michigan Health, Ann Arbor – Academic medical center
- McLaren Health Care Corporation, Flint – Multi-hospital health system
Nutrition Professional Specialization Areas
Michigan nutrition professionals can specialize in various areas:
| Specialization | Work Setting | Focus Area | Additional Training |
|---|---|---|---|
| Clinical Nutrition | Hospitals, Medical Centers | Disease-specific nutrition therapy | Clinical protocols, medical nutrition therapy |
| Sports Nutrition | Athletic Facilities, Teams | Performance optimization | Exercise physiology, sports science |
| Community Nutrition | Health Departments, NGOs | Population health programs | Public health, program management |
| Pediatric Nutrition | Schools, Pediatric Clinics | Child and adolescent nutrition | Child development, family counseling |
Maintain Certification/License and Continuing Education
Professional development through continuing education ensures nutrition professionals stay current with evolving science and best practices. Michigan’s future regulations are expected to include continuing education requirements similar to those of other healthcare professions.
Continuing Education Requirements
While Michigan finalizes its requirements, national certifications typically require:
- CNS Certification – 75 hours every 5 years
- CCN Certification – 40 hours every 2 years
- BCHN® Certification – Annual continuing education requirements
- RDN Credential – 75 hours every 5 years
Professional Development Opportunities
Michigan nutrition professionals can maintain and enhance their skills through:
- Professional conferences and workshops
- Online continuing education courses
- University-based professional development programs
- Professional association webinars
- Research participation and publication
- Specialty certification programs
Michigan Nutritionist Salary and Job Market
According to the Bureau of Labor Statistics Occupational Outlook Handbook, dietitians and nutritionists nationally earned a median annual wage of $73,850 as of May 2024. Michigan salary data for this occupation shows competitive compensation across various percentiles.
Dietitians and Nutritionists (SOC 29-1031) – Michigan vs National
| Wage Percentile | Michigan Annual Salary | National Annual Salary | Difference |
|---|---|---|---|
| 10th Percentile | $53,930 | $48,830 | +$5,100 |
| 25th Percentile | $61,450 | $61,260 | +$190 |
| Median (50th) | $72,550 | $73,850 | -$1,300 |
| 75th Percentile | $86,280 | $85,200 | +$1,080 |
| 90th Percentile | $108,190 | $101,760 | +$6,430 |
| Mean (Average) | $75,740 | $74,770 | +$970 |
Source: BLS OEWS, May 2024
Michigan employed 2,140 professionals in this occupation category as of May 2024, with strong earning potential across experience levels.
Becoming a Health Coach in Michigan
Health coaching offers an alternative pathway for individuals interested in pursuing careers in nutrition and wellness. Many Michigan health coaches operate independent practices, providing wellness services to clients individually or in groups, while others work for healthcare organizations, insurance companies, and fitness facilities.
Michigan Health Coaching Opportunities
The health coaching field in Michigan offers diverse employment opportunities:
- Healthcare Organizations – American Institute for Preventive Medicine (Farmington Hills), Lakeland Health Care (Saint Joseph)
- Insurance Companies – Humana and Blue Cross Blue Shield of Michigan (statewide)
- Employee Assistance Programs – WellPath (Midland), Encompass (Grand Rapids)
- Fitness Facilities – YMCA locations throughout Michigan
Health Coach Education and Certification
Michigan health coaches come from various educational backgrounds. While some employers prefer candidates with RDN credentials or RN licensure, many positions require only a bachelor’s degree and relevant certification.
Degree Options in Michigan
- Associate Level – Associate in Applied Science: Health Fitness Specialist
- Certificate Programs – Integrative Holistic Health, Health Foundations
- Bachelor’s Degrees – Kinesiology, Nutrition and Dietetics, Movement Science, Wellness Health Promotion
- Graduate Programs – Master of Arts in Health Promotion, Master of Science in Health & Wellness
Professional Certifications
Several organizations offer health coaching certifications recognized in Michigan:
- National Board for Health & Wellness Coaching (NBHWC) – Gold-standard board certification for health and wellness coaching
- American Council on Exercise (ACE) – NCCA-accredited health coaching certification
- International Coach Federation (ICF) – General coaching credentials: Associate Certified Coach (ACC), Professional Certified Coach (PCC), Master Certified Coach (MCC)
Frequently Asked Questions
What is Michigan’s current law regarding nutritionist licensing?
Michigan enacted licensure for dietitian nutritionists via Public Act 39 of 2024. Governor Gretchen Whitmer appointed the Board of Dietetics & Nutrition on April 25, 2025. Licensing will begin after the administrative rules are finalized.
When will the new nutritionist licensing be available in Michigan?
Administrative rule development typically takes 12 to 18 months. Check LARA’s Dietitian Nutritionists page for updates on the rulemaking process and timeline.
What’s the difference between a nutritionist and a registered dietitian in Michigan?
The Commission grants the Registered Dietitian Nutritionist (RDN) credential on Dietetic Registration (CDR), a national credential, while state practice is regulated by state law. Michigan’s new law will establish title protection for “dietitian nutritionist” once rules are implemented.
Can I practice nutrition services in Michigan without a license?
Until Michigan’s new licensing rules take effect, various nutrition professionals practice under different credentials and scopes. Once implemented, the new law will establish title protection and practice standards for dietitian nutritionists.
How much do nutrition professionals earn in Michigan?
According to 2024 Bureau of Labor Statistics data, dietitians and nutritionists in Michigan earn an average annual salary of $75,740, with a median salary of $72,550. Entry-level positions start around $53,930, while experienced professionals can earn over $108,190 annually.
What education is required to become a nutrition professional in Michigan?
National credentials, such as CNS, require a master’s degree plus 1,000 supervised hours, while RDN credentials require ACEND-accredited education and supervised practice. Michigan’s specific requirements will be determined through the ongoing rulemaking process.
- Michigan enacted dietitian nutritionist licensure through Public Act 39 of 2024, with the Board of Dietetics & Nutrition appointed by Governor Whitmer on April 25, 2025.
- National credentials provide established pathways, including CNS (master’s degrees + 1,000 hours) and RDN (ACEND-accredited programs), while awaiting state-specific requirements.
- Multiple certification options are available, including CNS, CCN, and BBCHN credentials, which demonstrate professional competency in the field of nutrition practice.
- Michigan nutrition professionals earn competitive salaries, with an average annual income of $75,740, according to 2024 BLS data for dietitians and nutritionists.
- Health coaching offers alternative career paths with opportunities in healthcare, corporate wellness, and private practice throughout Michigan.
Ready to Start Your Nutrition Career in Michigan?
Take the first step toward becoming a nutrition professional by exploring accredited degree programs that will prepare you for Michigan’s evolving requirements and position you for a rewarding career in nutrition and wellness.
The following bachelors and Master’s programs offer career-focused instruction delivered by trained nutritionists with experience in the field. Find out more what each individual course of study offers through the locations below.
Purdue Global's Bachelor of Science in Nutrition Program is an approved holistic nutrition education program through the National Association of Nutrition Professionals (NANP).
Arizona State University - Online offers an Online Masters in Medical Nutrition
UNC's MPH Nutrition concentration prepares students to provide, evaluate and communicate nutritional and dietary guidance that improves individual and population-wide health outcomes. In addition to developing their knowledge of nutrition science, students will explore behavior change, communication, counseling and the effects of dietary culture on individuals and communities.
Walden University's Bachelor of Science (B.S.) in Health Studies - Health Promotion and Wellness gains job-ready, immediately applicable skills today's employers want.
The University of Texas at Austin offers an Online Master of Science in Nutritional Sciences.
2024 US Bureau of Labor Statistics salary figures and job growth projections for dietitians and nutritionists and dietetic technicians reflect state and national data, not school-specific information. Conditions in your area may vary—data accessed September 2025.
