Steps to Become a Registered Dietitian in Montana

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Written by Dr. Lena Voss, RD, PhD, Last Updated: October 6, 2025

Quick Answer

Montana requires licensure for registered dietitians and nutritionists, with CDR registration as a prerequisite for licensure. Complete an ACEND-accredited bachelor’s degree, finish a supervised dietetic internship, pass the CDR examination, and apply for Montana state licensure. Montana RDs earned an average of $68,900 in 2024.

Montana registered dietitian requirements and career pathway information

Montana offers a clear pathway for registered dietitians who want to practice in Big Sky Country. The state requires licensure for both dietitians and nutritionists, with Commission on Dietetic Registration (CDR) credentials as a foundational requirement.

The Bureau of Labor Statistics reports that dietitians and nutritionists in Montana earned an average salary of $68,900 as of May 2024. Early-career professionals earned approximately $59,850 (25th percentile), while those with extensive experience gained at least $92,010 (90th percentile) during this period.

If you’re wondering how to become a registered dietitian in Montana, this guide walks you through each step of the licensing process.

Follow the step-by-step process or choose the situation that best describes you:

  1. Complete Registered Dietitian Education in Montana
  2. Apply for Your Dietetic Internship (DI) in Montana
  3. Pass the Commission on Dietetic Registration Examination
  4. Apply for Montana State Licensure
  5. Maintain Your License and Pursue Specialty Certifications

Step 1

Complete Registered Dietitian Education in Montana

The first step to becoming a licensed dietitian in Montana is completing an Accreditation Council for Education in Nutrition and Dietetics (ACEND)-accredited education program. This ensures you meet both CDR registration requirements and Montana’s state licensing standards.

You have two main educational pathways to become a registered dietitian:

Program TypeDescriptionInternshipTimeline
Coordinated Program (CP)Combines coursework with 900+ hours of supervised practiceIncluded in the program4-5 years
Didactic Program in Dietetics (DPD)Academic coursework only requires a separate internshipMust apply separately4 years + 6-12 months DI

Montana ACEND-Accredited Programs

Montana currently has one ACEND-accredited Didactic Program in Dietetics. As of 2025, there are no Coordinated Programs (CPs) in Montana.

Montana State University, Bozeman

  • Degree: Bachelor of Science in Food and Nutrition, Option in Dietetics
  • Program Type: Didactic Program in Dietetics (DPD)
  • Website: montana.edu/hhd

Core Coursework at Montana State University:

  • Medical Nutrition Therapy I & II
  • Micronutrient Metabolism
  • Macronutrient Metabolism
  • Nutrition & Society
  • Food Service System Management
  • Health Behavior Theories
  • Sustainable Food Systems
  • Nutrition Assessment and Counseling
  • Human Anatomy & Physiology I & II
  • Biochemistry
  • Nutrition in the Life Cycle
  • Food and Culture
  • Research Methods

The following bachelor’s and master’s programs offer career-focused instruction delivered by trained nutritionists with experience in the field. Discover more about what each course of study provides through the locations listed below.

Featured Nutritionist Programs

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Step 2

Apply for Your Dietetic Internship (DI) in Montana

After earning your bachelor’s degree from a DPD, you’ll need to complete a supervised dietetic internship. This hands-on training provides the practical experience required for both CDR registration and Montana state licensure.

Montana Dietetic Internship Program

Montana has one ACEND-accredited dietetic internship program:

Montana State University, Bozeman – Montana Dietetic Internship (MDI)

Program FeatureDetails
Duration40 weeks, full-time
DegreeNon-degree program
Special FocusSustainable food systems
LocationRegional clusters throughout Montana
Websitemontana.edu/hhd

Internship Rotation Areas

You’ll be assigned to a regional cluster in Montana based on your preference and availability. The MDI includes rotations in four core areas:

Community Nutrition Rotations:

  • MSU’s Towne’s Harvest Garden/Campus/Community programs
  • MSU Extension Services
  • Team Nutrition initiatives
  • Special Supplemental Nutrition Program for Women, Infants, and Children (WIC)

Food Service Management Rotations:

  • Office of Public Instruction
  • K-12 and university food service
  • Large hospital food service
  • Food banks and non-profit organizations

Clinical Nutrition Rotations:

  • Comprehensive care facilities (hospitals, long-term care)
  • Critical access hospitals and rural health clinics

Self-Select Rotation Options:

  • Out-of-state or international experiences
  • Sports nutrition and wilderness medicine
  • Eating disorders treatment
  • Bariatric surgery programs
  • Mental health facilities
  • Department of Corrections
  • Culinary and restaurant settings
  • Hunger and food insecurity programs
  • Agricultural businesses
  • Organic farm production

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Step 3

Pass the Commission on Dietetic Registration Examination

After completing your education and internship, you’re ready to take the CDR Exam for Registered Dietitians. This computer-based examination tests your knowledge across all areas of nutrition and dietetics practice. Passing this exam is required for both CDR registration and Montana state licensure.

Exam Details

Exam ComponentDetails
Cost$200 (payable when registering online)
FormatComputer-based, multiple-choice
Time Limit3 hours
QuestionsMaximum 145 questions (minimum 125 required)
Passing ScoreScaled score of 25 (on 1-50 scale)
ResultsImmediate (score report provided at test center)

Understanding the Scoring System

The CDR uses a scaled scoring system from 1 to 50, with a minimum passing scaled score of 25. This scoring method was implemented in 2022 to replace the previous raw score system. The scaled score accounts for variations in exam difficulty across different test forms.

Montana Testing Locations

Pearson VUE Exam Centers offers the CDR examination at two Montana locations:

  • Helena: 111 N. Last Chance Gulch, Suite 4K, Arcade Building
  • Billings: 404 North 31st St., Suite 320, TransWestern 1 Building

Exam Preparation Resources

The Registration Examination for Dietitians Handbook for Candidates provides comprehensive information about the exam format, content areas, and registration process. Review this handbook carefully before scheduling your exam.

Once you pass the exam, you’ll earn the credentials RD (Registered Dietitian) or RDN (Registered Dietitian Nutritionist), which are nationally recognized. You can then proceed to apply for Montana state licensure.

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Step 4

Apply for Montana State Licensure

Montana requires licensure for both dietitians and nutritionists through the Montana Board of Medical Examiners. Your CDR registration is a prerequisite for obtaining this state license.

Montana Licensure Requirements

To practice as a licensed dietitian or nutritionist in Montana, you must meet the following requirements:

  • Complete a bachelor’s and master’s degree (or doctoral degree) from an accredited program in public health nutrition, food and nutrition, or dietetics
  • Be registered with the Commission on Dietetic Registration (CDR)
  • Apply for licensure through the Montana Board of Medical Examiners

Scope of Practice for Licensed Professionals

Montana’s licensure covers both dietitians and nutritionists under the same credential. Licensed professionals can:

  • Assess individuals’ and groups’ nutrition needs
  • Determine resources and constraints affecting nutrition needs
  • Establish nutrition priorities and objectives
  • Offer nutrition counseling for individuals
  • Develop, implement, and manage nutrition care systems
  • Evaluate, adjust, and maintain standards of quality in food and nutrition services

How to Apply for Montana Licensure

To apply for your Montana dietitian/nutritionist license, submit your application online through the Montana Board of Medical Examiners portal. You’ll need to provide:

  • Proof of your bachelor’s and master’s degrees
  • Verification of CDR registration
  • Application fee
  • Any additional documentation required by the Board

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Step 5

Maintain Your License and Pursue Specialty Certifications

Maintaining your Montana license and CDR registration requires ongoing continuing professional education (CPE). You’ll need to complete 75 CPE hours every five years for your CDR credentials.

Continuing Professional Education Requirements

The CDR requires 75 hours of continuing education every five years. You can track your CPE activities through:

Montana CPE Opportunities

Examples of CPE activities available to Montana dietitians include:

  • Annual Montana Diabetes Professional Conference by DPHHS-Montana Diabetes Program (7.0 CPEUs)
  • Montana Academy of Nutrition and Dietetics early meetings
  • Online webinars and courses
  • Professional conferences and workshops
  • Self-study programs

Specialty Certifications in Dietetics

Earning specialty certifications can fulfill your CPE requirements while advancing your career. Some certifications meet the entire 75-hour requirement for five years.

Available Specialty Certifications:

CDR Board Certifications:

  • Board Certified Specialist in Gerontological Nutrition
  • Board Certified Specialist in Pediatric Nutrition
  • Board Certified Specialist in Renal Nutrition
  • Board Certified Specialist in Sports Dietetics
  • Board Certified Specialist in Oncology Nutrition
  • Board Certified Specialist in Obesity and Weight Management

Other Professional Certifications:

  • AADE: Board Certified Specialist in Advanced Diabetes Management
  • ACSM: Certified Exercise Physiologist, Certified Personal Trainer
  • IBLCE: International Board Certified Lactation Consultant
  • NCBDE: Certified Diabetes Educator
  • NBNSC: Certified Nutrition Support Clinician
  • ACE: Certified Health Coach, Certified Personal Trainer

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Pursue Membership in Professional Dietary Organizations

Joining professional organizations connects you with fellow Montana dietitians and provides valuable networking, advocacy, and continuing education opportunities.

Montana Academy of Nutrition and Dietetics

The Montana Academy of Nutrition and Dietetics is the state affiliate of the national Academy of Nutrition and Dietetics. Membership benefits include:

  • Access to Montana-specific networking events
  • State legislative advocacy
  • Reduced conference registration fees
  • Professional development opportunities
  • Job board access
  • Mentorship programs

National Professional Organizations

  • Academy of Nutrition and Dietetics: The world’s largest organization of food and nutrition professionals
  • Commission on Dietetic Registration: Your credentialing organization
  • Dietitians in Integrative and Functional Medicine: For those interested in holistic approaches
  • Sports, Cardiovascular, and Wellness Nutrition: For sports nutrition specialists

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Montana Registered Dietitian Salary and Career Outlook

Understanding salary expectations helps you plan your career and education investment. Montana offers competitive compensation for registered dietitians, especially considering the state’s lower cost of living compared to coastal regions.

Montana Dietitian Salary Data (May 2024)

Experience LevelAnnual SalaryHourly Wage
Entry-Level (25th percentile)$59,850$28.77
Average (Mean)$68,900$33.13
Experienced (90th percentile)$9US0+$44.24+

Source: U.S. Bureau of Labor Statistics, Occupational Employment and Wage Statistics, May 2024

Career Outlook

The demand for registered dietitians continues to grow as healthcare systems recognize the importance of nutrition in disease prevention and management. Montana’s aging population and focus on preventive care create ongoing opportunities for licensed RDs.

Standard employment settings for Montana RDs include:

  • Hospitals and medical centers
  • Outpatient care facilities
  • Long-term care and assisted living facilities
  • Public health departments
  • Schools and universities
  • Private practice and consulting
  • Food service management
  • Corporate wellness programs

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Frequently Asked Questions

Does Montana require state licensure for registered dietitians?

Yes, Montana requires licensure for both dietitians and nutritionists through the Montana Board of Medical Examiners. CDR registration is a prerequisite for obtaining your Montana license. The state uses a single licensure process that covers both dietitians and nutritionists.

How long does it take to become a licensed dietitian in the state of Montana?

It typically takes 5 to 6.5 years to become fully licensed in Montana. This includes four years for your bachelor’s degree, 1-2 years for a master’s degree (required for Montana licensure), 6-12 months for your supervised dietetic internship, plus time to pass the CDR exam and complete the state licensing process.

What’s the difference between a registered dietitian and a nutritionist in Montana?

Montana doesn’t differentiate between dietitians and nutritionists under its licensing system. The same license covers both titles. Both require a bachelor’s and master’s degree, CDR registration, and state licensure through the Montana Board of Medical Examiners to practice legally in Montana.

Can I complete my dietetic internship outside of Montana?

Yes, you can complete your dietetic internship at any ACEND-accredited program nationwide. Many Montana students complete internships out of state and then return to practice in Montana. However, Montana State University’s program offers a unique experience with sustainable food systems if you prefer to stay in-state.

How much do registered dietitians make in Montana?

According to the Bureau of Labor Statistics (May 2024), registered dietitians in Montana earn an average annual salary of $68,900. Entry-level RDs (25th percentile) earn approximately $59,850, while experienced dietitians (90th percentile) with specialized certifications can earn $92,010 or more annually.

Do I need both a bachelor’s and a master’s degree to practice in the state of Montana?

Yes, Montana requires both a bachelor’s degree and a master’s degree (or doctoral degree) in an accredited nutrition-related program for state licensure. This is in addition to completing your dietetic internship and obtaining CDR registration.

Can I practice as a dietitian in other states with Montana credentials?

Your CDR registration (RD or RDN credentials) is nationally recognized. However, each state has its own licensure requirements. Some states accept CDR registration alone, while others require additional state-specific licensure. Check requirements for any state where you plan to practice.

How do I maintain my Montana dietitian license?

You must maintain both your CDR registration (75 CPE hours every five years) and renew your Montana state license according to the Board of Medical Examiners’ renewal schedule. Check with the Montana Board of Medical Examiners for specific renewal requirements and timelines.

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Key Takeaways

    • Montana requires state licensure: Both dietitians and nutritionists need licensure through the Montana Board of Medical Examiners, with CDR registration as a prerequisite.
    • Graduate degree required: Montana requires both a bachelor’s and a master’s degree (or doctorate) in nutrition-related fields for state licensure.
    • Single license covers both titles: Montana doesn’t differentiate between licensed dietitians and nutritionists under its licensing system.
    • One Montana DPD program, offered by Montana State University, is the state’s only ACEND-accredited Didactic Program in Dietetics.
    • Internship options available: Complete your dietetic internship at Montana State University or at any ACEND-accredited program nationwide.
    • CDR exam required: Pass the national CDR examination (minimum scaled score of 25) before applying for state licensure.
    • Competitive salaries: Montana RDs earn an average annual salary of $68,900 (BLS, May 2024), with experienced professionals earning $ 92,000 or more.
    • Continuing education mandatory: Maintain your credentials by completing 75 CPE hours every five years through CDR.

The following bachelors and Master’s programs offer career-focused instruction delivered by trained nutritionists with experience in the field. Find out more what each individual course of study offers through the locations below.

Featured Nutritionist Programs

Ready to Begin Your Journey as a Licensed Dietitian in Montana?

Montana’s clear licensing pathway makes it straightforward to become a registered dietitian in Big Sky Country. With both graduate education requirements and CDR registration, Montana ensures high standards for nutrition professionals.

Start by researching Montana State University’s dietetics program, connecting with current Montana RDs through professional organizations, and exploring dietetic internship opportunities. Your career as a licensed dietitian in Montana can make a real difference in your community’s health and wellness.

Learn more about Montana’s nutritionist and dietitian requirements here.

2024 US Bureau of Labor Statistics salary figures and job growth projections for dietitians and nutritionists and dietetic technicians reflect state and national data, not school-specific information. Conditions in your area may vary. Data accessed October 2025.

author avatar
Dr. Lena Voss, RD, PhD
Dr. Lena Voss, RD, PhD, is a Registered Dietitian and Nutritional Epidemiologist with over 18 years of experience in evidence-based nutrition. Holding a PhD from the University of Copenhagen, she specializes in dietary interventions for metabolic health and sustainable eating. Dr. Voss has published in leading journals like The American Journal of Clinical Nutrition and contributed to global wellness programs

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